Latest insight

Working Together Project: Heineken UK & Bestway

  Paul Hill finds out how Heineken UK is working with Bestway and the wider...

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Juul Labs names Melissa Wisdom MD  

Juul Labs has appointed Melissa Wisdom as its new managing director and she will...

Findings show tough market conditions for fresh produce market

The fresh produce market continues to be affected by weather-related challenges but is also...

Lomond expands in hotel and restaurant sector with acquisition

Glasgow-based Lomond has acquired Clarks Speciality Foods in a move that will allow it...

Q Catering agrees partnership with RJ Kingsland & Son

Q Catering has partnered with fresh produce specialist RJ Kingsland & Son in a...

Brand Factory wins King’s Award

Brand Factory have been awarded The King’s Award for Enterprise – International Trade 2024,...

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Industry Profile

Interview: The Felix Project

Paul Hill speaks to the head of food supply at The Felix Project How does...

Industry spotlight- E-commerce in wholesale with Ferrero

Over recent months, we’ve collaborated with Ferrero to better understand wholesalers’ long-term e-commerce strategies...

Opinion

Opinion: ERGs can help foster and drive diversity and inclusion in the workplace

David Gilroy explains how ERGs can be a powerful and positive force if they...

Opinion: Innovation is a mindset you have to hold on to

Rob Mannion is the chief executive of b2b.store That ‘lightbulb moment’ can sometimes hit you...