JJ Foodservice has released a summer festival guide for foodservice outlets that provides menu inspiration, as well as scannable QR-codes that take caterers to essential ingredients to support their festival menu.
The guide is said to cover every cuisine as well as a wide range of biodegradable packaging, disposable, and cleaning products.
“We are helping caterers to bring chef-quality food to their mobile stands – making their menu a hit with festival goers,” said head of marketing at JJ, Omar El-Haj. “With our new Festival Food Guide, caterers can discover our full festivals range all in one place and can even order online for a speedy delivery, directly to the festival site.”
Read more: JJ doubles range availability across three branches
The Festival Food Guide includes interviews with many of the UK’s leading festival caterers, including former restaurateur and consultant, John Dickens, who runs Funky Wraps, Pimped Up Chips, Big John’s Mac & Cheese, and Mother Tuckers.
Several of the UK’s largest festivals are already supplied by mobile caterers that use JJ Foodservice, such as Boardmasters in Cornwall, Parklife in Manchester, Wireless in London, Latitude in Suffolk, Reading Music Festival, and Leeds Triennial Music Festival.
